Thankful Thursdays - 5/1/14 - Spring Edibles

I am reminder once again how thankful I am for Spring edible plants. As I look around our yard I see many things that are ready to enhance our dinner table.

Chives (salad, eggs, potatoes...)

Garlic chives (for our mashed potatoes)

Lemon Balm (great for tea, or ice cream!)

Oregano (Italian anyone?)

Redbud blossoms (taste like grapes)

Violets (flowers for my salad)

What do you see in your yard? I'm sure you can find something to be thankful for! :)